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Inspired by Korean and Japanese
Seoul Bistro is known for its crispy fried chicken inspired by Korean and Japanese flavours.
We create using only the freshest Australian ingredients and all of our sauces are made in-house by our executive chef.
Katsu Curry
Japanese style crispy fried pork, chicken or fish cutlet served with curry and rice

A LA CARTE MENU


Take Away
BUFFET MENU

LUNCH MENU

Menus

Only the freshest ingredients
Hand-picked and carefully selected by our executive chef, ingredients are sourced daily from local suppliers.
Hot 'n Spicy Chicken Wings
Fresh Australian chillis, garlic and a burst of lemon flavour make the wings taste like perfection.
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